Pane Agli Apinaci - Spinach Bread
| Yield: | 12 Servings |
| Categories: | Breads |
| 2 | Garlic cloves -- minced | |
| 2 | tb | Olive oil -- scant |
| 3/4 | c | Reserved spinach liquid |
| 2 1/2 | ts | (1 pkg) active dry yeast |
| 1/4 | ts | Sugar |
| 2 | 10oz pkgs | |
| Thawed, squeezed dry, -- | ||
| Liquid reserved | ||
| 1/4 | ts | Freshly grated nutmeg |
| 3 3/4 | c | Unbleached all-purpose |
| Flour | ||
| 2 1/2 | ts | Salt |
| Frozen spinach, |
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