Pansit with Beef
| Yield: | 6 Servings |
| Categories: | Meat |
| 1/2 | lb | Spaghetti |
| 2 | tb | Vegetable oil |
| 1 | Onion; coarsely chopped | |
| 1 | lb | Round or sirloin steak; cut in very thin pieces |
| 1/4 | ts | Accent |
| 1/3 | c | Soy sauce |
| 3 | -(up to) | |
| 4 | Cloves garlic; chopped | |
| 6 | Scallions; sliced | |
| 1/2 | Lemon; juice of | |
| Lemons |
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