Panzarotti (Fried Cheese-Filled Crescents)
| Yield: | 4 Servings |
| Categories: | Italian |
| DOUGH | ||
| 2 1/4 | c | All-purpose flour |
| 1/4 | c | Plus |
| 3 | tb | Butter |
| Salt | ||
| 1 | Egg yolk | |
| FILLING | ||
| 4 | oz | Mozzarella |
| 3 | oz | Cooked ham |
| 2 | Eggs | |
| 1/2 | c | Grated Parmesan cheese |
| Pinch of nutmeg | ||
| 2 | tb | Chopped parsley |
| 2 | Eggs, beaten | |
| Oil for frying |
Advertisement