Parboiled Noodles W/stir-Fried Chicken #2
| Yield: | 6 Servings |
| Categories: | Soups |
| 1/2 | -(up to) | |
| 1 | lb | Noodles |
| 1/2 | -(up to) | |
| 1 | c | Cooked chicken |
| 1/2 | lb | Chinese cabbage |
| 1/4 | c | Celery |
| 2 | Onions | |
| 1/2 | c | Bean sprouts |
| 2 | -(up to) | |
| 3 | tb | Oil |
| 1 | c | Stock |
| 2 | ts | Cornstarch |
| 2 | tb | Water |
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