Parchment Chicken with Roasted Garlic
| Yield: | 1 Servings |
| Categories: |
| 1 | Bulb garlic; roasted | |
| 1/4 | ts | Dried thyme |
| 1/4 | ts | Dried basil |
| 1/4 | ts | Dried parsley |
| 1/4 | ts | Dried marjoram |
| 4 | Chicken breast halves; skinned and deboned | |
| 1/2 | c | Skim milk |
| 1/2 | c | Seasoned breadcrumbs |
| 3 | tb | Olive oil |
Advertisement