Parchment Wrapped Chicken
| Yield: | 8 Servings |
| Categories: | Oriental, Appetizers, Chicken |
| 2 | Whole chicken breasts, | |
| Skinned and boned | ||
| 3 | tb | Dark soy sauce |
| 1 | ts | Ginger juice* |
| 1/4 | ts | Sugar |
| Boiling Water | ||
| 1/2 | lb | Fresh bean sprouts |
| 6 | Green onions with tops, cut | |
| Into 2 inch lengths and | ||
| Slivered | ||
| 1/3 | c | Chopped walnuts |
| 8 | 8 inch squares of parchment | |
| Paper |
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