Parmesan-Peppercorn Ranch Salad Dressing
| Yield: | 8 Servings |
| Categories: | Healthy, Salads |
| 3/4 | c | Lowfat buttermilk |
| 1/4 | c | Nonfat sour cream; or lowfat |
| 2 | tb | Fat-free mayonnaise |
| 2 | tb | Parmesan cheese |
| 1/2 | ts | Dried parsley; crumbled |
| 1/2 | ts | Dried chives |
| 1/4 | ts | Dried oregano; crumbled |
| 1/4 | ts | Garlic powder |
| 1/8 | ts | Salt |
| 1/8 | ts | Black pepper |
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