Party Quiches
| Yield: | 4 Servings |
| Categories: | Appetizers, Fish |
| 418 | g | Canned Alaska salmon (red or pink) |
| 550 | g | Ready-made shortcrust pastry |
| 75 | g | Broccoli florets; blanched |
| 75 | g | Asparagus spears; blanched |
| 1 | Leek cleaned and thinly sliced | |
| 4 | Fresh tomatoes; skinned, de-seeded, chopped | |
| 4 | Spring onions; chopped | |
| 1 | sm | Onion;, chopped |
| 50 | g | Smoked salmon |
| 8 | Black olives, pitted and quartered | |
| 50 | g | Stilton cheese, crumbled |
| 50 | g | Cheddar cheese, grated |
| 75 | g | Mozzarella, thinly sliced |
| 50 | g | Feta cheese, crumbled |
| 1 | ts | Pesto |
| 12 | Eggs | |
| 600 | ml | Milk |
| 300 | ml | Single cream |
| Salt and black pepper |
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