Passover Chocolate Roll
| Yield: | 12 Servings |
| Categories: | Passover, Chocolate, Desserts |
| -SANDI BROOKS WFCJ53B | ||
| C | ||
| 6 | Egg whites- | |
| Keep at room temperature | ||
| For at least 1 hour | ||
| 6 | Egg yolks | |
| 3/4 | c | Sugar |
| 1/3 | c | Unsweetened cocoa |
| 2 | ts | Vanilla *** |
| Dash salt | ||
| F | ||
| 1 1/2 | c | Heavy cream, chilled |
| 1/2 | c | Confectioner's sugar***** |
| 1/4 | c | Unsweetened cocoa |
| 2 | ts | Instant coffee |
| 1 | ts | Vanilla*** |
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