Pasta-Artichoke Shrimp Salad
| Yield: | 8 Servings |
| Categories: | Salad |
| 2 | c | Tripolini or small sea shell macaroni |
| 1/3 | c | Chopped green onions |
| 1/2 | c | Chopped celery |
| 1 | cn | (8-oz) artichoke hearts; quartered and drained |
| 1 | cn | (4.5-oz) shrimp; drained and rinsed |
| 1/3 | -(up to) | |
| 1/2 | ts | Curry powder |
| 3/4 | c | Hellmann's mayonnaise |
| 1/2 | c | Sour cream |
| Capers for garnish |
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