Pasta Ala Oglio with Shrimp
| Yield: | 1 Servings |
| Categories: | Ethnic, Low-Calorie |
| 1 | tb | Light margarine |
| 1 | ts | Preminced garlic or |
| 2 1/2 | Cloves of minced garlic | |
| 1 | c | Cooked pasta of your choice |
| 3 | oz | Cooked shrimp |
| 1 | ts | Dill |
| 1 | ts | Parsley |
| 1/2 | ts | Basil |
| Salt and pepper to taste | ||
| Parmesan cheese to taste |
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