Pasta Carbonara
| Yield: | 4 Servings |
| Categories: | Italian |
| 1 | lb | Thick-sliced bacon, diced |
| 2 | tb | Salt |
| 1 | lb | Linguini |
| 3 | Eggs | |
| 1/3 | c | Chopped Italian parsley |
| Grated Parmesan cheese | ||
| Fresh ground pepper to taste |
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| Yield: | 4 Servings |
| Categories: | Italian |
| 1 | lb | Thick-sliced bacon, diced |
| 2 | tb | Salt |
| 1 | lb | Linguini |
| 3 | Eggs | |
| 1/3 | c | Chopped Italian parsley |
| Grated Parmesan cheese | ||
| Fresh ground pepper to taste |