Pasta E Fagioli 4
| Yield: | 1 Servings |
| Categories: | Soups |
| 8 | oz | Dried kidney beans |
| 1 | oz | Oil |
| 1 | Clove garlic; finely chopped | |
| 1 | sm | Onion; finely chopped |
| 1 | sm | Carrot; finely chopped |
| 1 | Stalk celery; finely chopped | |
| 2 | tb | Parsley; finely chopped |
| 14 | oz | Tomatoes; chopped, in juice |
| 2 | oz | Bacon; finely chopped |
| 1 3/4 | pt | Beef stock |
| 6 | oz | Pasta (small) |
| Parmesan cheese | ||
| Salt | ||
| Fresh ground black pepper |
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