Pasta Fagioli

Yield:	1 Servings
Categories:

1/4	c	Olive oil; up to 1/3
8		Cloves garlic; peeled and minced
1	cn	(15-oz) Hunt's tomato sauce *
		Water; (just fill empty sauce can with water)
2	cn	(15-oz) cannellini beans; drained
1/3	lb	Ditalini; (if unavailable, substitute elbow macaroni)
		Crushed red pepper flakes; (or freshly grated Parmesan cheese)