Pasta Green Salad
| Yield: | 6 Servings |
| Categories: | Salads, Side dishes |
| FOR THE SALAD | ||
| 3 | c | Cooked and cooled rotini |
| 2 | c | Shredded Swiss cheese |
| 1 | pk | 10 oz frozen cut green beans |
| .thawed and drained | ||
| 1 | pk | 10 oz frozen green peas, |
| .thawed and drained | ||
| 1 | c | Green pepper strips cut in |
| .half | ||
| 1/2 | c | Sliced scallions |
| 1 | c | Chopped cucumber |
| FOR THE DRESSING | ||
| 1/3 | c | Mayonnaise |
| 1/3 | c | Plain yogurt |
| 3 | tb | Grated parmesan cheese |
| 1 | tb | Lemon juice |
| 1 1/2 | ts | Dried dill |
| 1 | ts | Sugar |
| 1/4 | ts | Salt |
| 1/4 | ts | Pepper |
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