Pasta Puttanesca

Yield: 1 Servings
Balsamic vinegar
1lgMinced onion
1Cloves minces garlic (up to 6)
1tbMinced kalamata olives (if you leave them out add a bit more capers or salt. note: the original recipe calls for 1/2 cup)
1cn(large) chopped tomatoes
1/4tsRed pepper flakes (up to 1/2)
1tsHerbs de province (or a combination of rosemary and oregano)
1/2bnChopped fresh basil (or 1 Tbl dried)
Salt & pepper