Pasta Puttanesca

Yield:	1 Servings
Categories:

		Balsamic vinegar
1	lg	Minced onion
1		Cloves minces garlic (up to 6)
2	tb	Capers
1	tb	Minced kalamata olives (if you leave them out add a bit more capers or salt. note: the original recipe calls for 1/2 cup)
1	cn	(large) chopped tomatoes
1/4	ts	Red pepper flakes (up to 1/2)
1	ts	Herbs de province (or a combination of rosemary and oregano)
1/2	bn	Chopped fresh basil (or 1 Tbl dried)
		Salt & pepper