Pasta Vegetable Chowder
| Yield: | 4 Servings |
| Categories: | Soups |
| 1 | c | Small Pasta Shape |
| 3 | c | Low-Fat Milk |
| 10 | oz | Box Frozen Mixed Vegetables, |
| Thawed and drained or | ||
| 1 1/2 | c | Chopped Fresh Vegetables |
| 1/2 | ts | Dried Thyme |
| 1/2 | ts | Paprika |
| 1 1/2 | tb | Cornstarch |
| 6 | oz | Can Clams, drained |
| Salt | ||
| Ground Pepper |
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