Pasta W/fresh Chile Pepper and Tomato Sauc
| Yield: | 2 Servings |
| Categories: | Pasta |
| 8 | oz | Dried -or- |
| 12 | oz | Fresh fettuccine or linguini |
| 10 | Italian plum tomatoes; quartered | |
| 1/3 | c | Good olive oil |
| 3 | Cloves garlic; chopped | |
| 1 | ts | Oregano -or- |
| 2 | ts | Fresh oregano |
| 2 | sm | Fresh chiles; chopped |
| Salt and pepper | ||
| Grated parmesan cheese |
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