Pasta with Pine Nuts and Sun-Dried Tomatoes
| Yield: | 4 Servings |
| Categories: | Pasta |
| BILLS20086 | ||
| 12 | oz | Fusilli or other spiral- |
| Shaped pasta | ||
| 5 | tb | Olive oil |
| 2/3 | c | Pine nuts; toasted |
| 2/3 | c | Chopped drained oil-packed |
| Sun-dried tomatoes (about | ||
| 3 ounces) | ||
| 1/2 | c | Fresh parsley; chopped |
| 1/2 | c | Grated Parmesan cheese |
| (about 1-1/2 ounces) |
Advertisement