Pasta W/szechwan Peanut Dressing

Yield:	5 Servings
Categories:	Pasta, Ethnic

8	oz	Pasta (preferably linguine)
2	c	Broccoli florets
		Szechwan Peanut Dressing
1/3	c	Peanut butter; smooth or crunchy
1/2	c	Hot vegetable stock or water
1	ts	Soy sauce
2	tb	Rice vinegar
2	tb	Safflower oil
2		Cloves garlic; minced
1/2	ts	Dry crushed red pepper
2	c	Cherry tomatoes
		Scallion; chopped, optional