Pastel De Tres Leches (Three-Milk Cake)
| Yield: | 8 Servings |
| Categories: | Cakes |
| FOR THE BATTER | ||
| 3/4 | c | Butter |
| 2 | tb | Butter |
| 1 3/4 | c | Sugar |
| 8 | Egg yolks | |
| 2 1/2 | c | Flour; sifted |
| 2 1/2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1 | ts | Vanilla extract |
| 1 | c | Milk |
| 6 | Egg whites | |
| FOR THE MILKS | ||
| 2 | c | Evaporated milk |
| 1 1/2 | c | Sweetened condensed milk |
| 3 1/2 | c | Evaporated cream |
| 6 | Egg yolks | |
| FOR THE MERINGUE | ||
| 6 | Egg whites | |
| 2 | c | Sugar |
| 1 3/4 | c | Light corn syrup |
| 2 | Limes; juice only | |
| FOR THE GARNISH | ||
| 10 | Strawberries; halved |
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