Patriotic Pie
| Yield: | 8 Servings |
| Categories: |
| CRUST | ||
| 17 1/2 | oz | Fat-free blueberry muffin mix |
| 1/4 | c | Reduced fat margarine, softened |
| FILLING | ||
| 4 | c | Fat-free vanilla ice cream, slightly softened |
| 1 | c | Crumb mixture, reserved from crust |
| TOPPING | ||
| cn | Blueberries from mix, rinsed | |
| 2 | c | Strawberries, sliced |
| 2 | tb | Granulated sugar |
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