Patties Parmigiana
| Yield: | 6 Servings |
| Categories: | Main Dishes, Patties, Ground Beef, Meats, Cheese |
| 1 1/2 | lb | Ground Beef; * |
| 1/4 | c | Onion; Finely Chopped, 1 Sm. |
| 1 | ts | Salt |
| 1 | ts | Worcestershire Sauce |
| 1/4 | ts | Pepper |
| 1/2 | c | Parmesan Cheese; Grated |
| 1/4 | c | Cornflake Crumbs |
| 1 | Egg; Large, Slightly Beaten | |
| 8 | oz | Tomato Sauce; 1 can |
| 1 | ts | Italian Seasoning |
| 6 | Mozzarella Cheese; Slices,** |
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