Paulo Luigi's Pasta Fagioli
| Yield: | 8 Servings |
| Categories: | Soups, Pasta, Italian |
| 1 | lb | White beans (Navy or Northern) |
| 2 | tb | -4 tbsp. olive oil |
| 1 | md | Onion; chopped fine |
| 2 | Garlic cloves; minced | |
| 4 | -5 fresh basil leaves | |
| 2 | tb | Tomato paste |
| 1 | tb | Flour |
| Black pepper | ||
| 1 | Crushed red pepper | |
| Salt | ||
| 1 | pk | Tubetti or Rottel noodles (12 oz pkg.) |
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