Pawpaw's Deer Sauerbraten
| Yield: | 1 Servings |
| Categories: | Game, Wild |
| 3 1/2 | lb | Venison chuck roast |
| 2 | lg | Onion; sliced |
| 1 | Whole bay leaves | |
| 12 | Whole peppercorns | |
| 12 | Whole juniper berries (if desired) | |
| 6 | Whole cloves | |
| 1 1/2 | c | Red wine vinegar |
| 1 | c | Boiling water |
| 2 | ts | Salt |
| 2 | tb | Shortening |
| 12 | Whole gingersnaps (3/4 cup); crushed | |
| 2 | ts | Sugar |
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