Pea Pods with Almonds

Yield: 4 Servings
Categories: Vegetables
1/2cWater
1tbSoy sauce
1 1/2tsCornstarch
1tsInstant chicken bouillon granules
2tbButter or margarine
2tbSlivered almonds
1pk(6-oz) frozen pea pods
1cn(4-oz) sliced mushrooms; drained
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