Peach Cobbler
| Yield: | 8 Servings |
| Categories: | Peaches, Desserts |
| 3 | lb | Ripe peaches; (about 8 peaches) |
| 1/3 | c | Sugar; or to taste |
| 2 | tb | Fresh lemon juice |
| 1 | tb | Quick-cooking tapioca |
| 1 | ds | Ground cinnamon; (optional) |
| FOR THE COBBLER DOUGH | ||
| 2 | c | All-purpose flour |
| 3 | tb | Sugar |
| 1/2 | ts | Baking soda |
| 1/2 | ts | Salt |
| 1/4 | c | Unsalted butter; cut into pieces |
| 1 | lg | Egg |
| 3/4 | c | Buttermilk |
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