Peach Cobbler
| Yield: | 10 Servings |
| Categories: | Desserts |
| 2 | c | All-purpose flour |
| 1 | tb | Sugar |
| 1/4 | ts | Salt |
| 6 | tb | Chilled stick margarine, cut into 6 pieces |
| 6 | tb | Ice water |
| Vegetable cooking spray | ||
| 6 | c | Sliced peeled peaches, (3-3/4 pounds) |
| 3/4 | c | Firmly packed brown sugar, divided |
| 2 1/2 | tb | All-purpose flour |
| 1 | tb | Vanilla extract |
| 1 | ts | Ground cinnamon |
| 1/4 | c | Slivered almonds |
| 1 | Egg | |
| 1 | ts | Water |
| 1 | tb | Sugar |
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