Peach Crumble Pie
| Yield: | 10 Servings |
| Categories: | Pies |
| 1 | No-Roll Pie Shell (See RECIPE) | |
| CRUMB TOPPING | ||
| 1/2 | c | Butter |
| 1/2 | c | Light brown sugar |
| 1 1/4 | c | All-purpose flour |
| PEACH FILLING | ||
| 2 1/2 | lb | Ripe freestone peaches |
| 1/4 | c | Sugar |
| 1 | tb | Flour |
| 1/4 | ts | Nutmeg |
| 1 | ts | Finely grated lemon zest |
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