Peach Ice Cream W/vanilla Scented Peaches
| Yield: | 8 Servings |
| Categories: | Desserts |
| ICE CREAM | ||
| 1 1/2 | lb | Peaches; peeled, pitted, sliced; peels and pits reserved |
| 2 | tb | Fresh lemon juice |
| 2 | c | Whipping cream |
| 1 | c | Milk; (do not use low-fat or nonfat) |
| 1 | Piece vanilla bean; 1", split lengthwise | |
| 4 | lg | Egg yolks |
| 3/4 | c | Sugar |
| 1/2 | c | Light corn syrup |
| PEACHES | ||
| 1 | Piece vanilla bean; 2", split lengthwise | |
| 1/4 | c | Dry white wine |
| 3 | tb | Sugar |
| 4 | Peaches; peeled, pitted, sliced |
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