Peach Upside-Down Cake

Yield:	1 Servings
Categories:	Cakes, Desserts

3	tb	Butter
3/4	c	Brown sugar
5		Canned peach halves
5		Cherries
1/3	c	Butter
1		Egg
1 1/4	c	Flour
1	ts	Baking soda
1	ts	Cinnamon
1	ts	Ground ginger
1/4	ts	Ground cloves
1/4	ts	Salt
1/2	c	Light molasses
1/2	c	Boiling water
		Whipped topping

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