Peanut Butter-Pineapple-Banana Pudding
Yield: | 8 Servings |
Categories: | Desserts |
1/4 | c | Reduced-fat peanut butter |
24 | Reduced-fat vanilla wafers | |
1 | lg | Banana, sliced |
1 | cn | (8-ounce) crushed pineapple, well drained |
1/2 | c | Sugar |
1/4 | c | All-purpose flour |
1/8 | ts | Salt |
2 1/2 | c | Low-fat milk |
1/2 | c | Egg substitute |
2 | ts | Vanilla extract |
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