Peanut Butter and Jelly Bread
| Yield: | 6 Servings |
| Categories: |
| 2 | c | All-purpose flour |
| 1/2 | c | Sugar |
| 1 | ts | Baking powder |
| 1 | ts | Salt |
| 3/4 | c | Peanut butter |
| 1 | Egg; slightly beaten | |
| 1 | c | Milk |
| 1/4 | c | Stawberry or raspberry preserves |
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| Yield: | 6 Servings |
| Categories: |
| 2 | c | All-purpose flour |
| 1/2 | c | Sugar |
| 1 | ts | Baking powder |
| 1 | ts | Salt |
| 3/4 | c | Peanut butter |
| 1 | Egg; slightly beaten | |
| 1 | c | Milk |
| 1/4 | c | Stawberry or raspberry preserves |