Peanut Butter Filled Fudge Cupcakes
| Yield: | 12 Servings |
| Categories: | Cakes |
| Batter---- | ||
| 1 | c | Unbleached flour |
| 1 | c | Brown sugar -- packed |
| 1/3 | c | Cocoa powder -- sifted |
| 3/4 | ts | Baking soda |
| 1/4 | ts | Salt |
| 1/4 | c | Margarine -- softened |
| 1/3 | c | Skim milk |
| 2 | Egg whites -- whipped | |
| Filling---- | ||
| 4 | oz | Fat-free cream cheese -- |
| Softened | ||
| 1/4 | c | Peanut butter |
| 1 | tb | Honey |
| 1 | tb | Skim milk |
| 2 | ts | Pure vanilla extract |
Advertisement