Peanut Butter Pie
| Yield: | 1 Servings |
| Categories: |
| 1 | Baked pie shell | |
| 2 | c | Scalded milk |
| 1 | c | Powd. sugar |
| 3 | Egg yolks; beaten | |
| 1/2 | c | Peanut butter |
| 2 | tb | Butter |
| 1/4 | c | Cornstarch |
| 1/4 | ts | Vanilla |
| 2/3 | c | Sugar |
| 3 | Egg whites for meringue | |
| 1/4 | ts | Salt |
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| Yield: | 1 Servings |
| Categories: |
| 1 | Baked pie shell | |
| 2 | c | Scalded milk |
| 1 | c | Powd. sugar |
| 3 | Egg yolks; beaten | |
| 1/2 | c | Peanut butter |
| 2 | tb | Butter |
| 1/4 | c | Cornstarch |
| 1/4 | ts | Vanilla |
| 2/3 | c | Sugar |
| 3 | Egg whites for meringue | |
| 1/4 | ts | Salt |