Peanut Butter Quick Bread
| Yield: | 1 Servings |
| Categories: |
| 2 | c | All-purpose flour |
| 1/3 | c | Sugar |
| 2 | ts | Baking powder |
| 1/4 | ts | Salt |
| 1 | c | Skim milk |
| 1/2 | c | Reduced fat peanut butter |
| 1/4 | c | Refrigerated egg substitute |
| 1 | ts | Vanilla extract |
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| Yield: | 1 Servings |
| Categories: |
| 2 | c | All-purpose flour |
| 1/3 | c | Sugar |
| 2 | ts | Baking powder |
| 1/4 | ts | Salt |
| 1 | c | Skim milk |
| 1/2 | c | Reduced fat peanut butter |
| 1/4 | c | Refrigerated egg substitute |
| 1 | ts | Vanilla extract |