Peanut Cakes
| Yield: | 6 Servings |
| Categories: | Cakes |
| 2 1/2 | c | Flour |
| 1 | ts | Baking powder |
| 1/3 | c | Butter or butter substitute |
| 1 | c | Raisins |
| 1/8 | ts | Salt |
| 1/2 | c | Coconut |
| 1/2 | c | Chopped peanuts |
| 1 | c | Sugar |
| 1 | Egg, well beaten | |
| 1 | c | Sour milk |
| 1/2 | ts | Baking soda |
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