Peanut Muffins
| Yield: | 1 Servings |
| Categories: |
| 1 1/2 | c | All-purpose flour |
| 1/4 | c | Sugar |
| 1 | tb | Baking powder |
| 1/4 | ts | Salt |
| 2 | Eggs; lightly beaten | |
| L/2 cup butter or margarine; melted | ||
| L/2 cup milk | ||
| 3/4 | c | Chopped unsalted dry roasted peanuts. |
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| Yield: | 1 Servings |
| Categories: |
| 1 1/2 | c | All-purpose flour |
| 1/4 | c | Sugar |
| 1 | tb | Baking powder |
| 1/4 | ts | Salt |
| 2 | Eggs; lightly beaten | |
| L/2 cup butter or margarine; melted | ||
| L/2 cup milk | ||
| 3/4 | c | Chopped unsalted dry roasted peanuts. |