Peanut Sauce
| Yield: | 1 Servings |
| Categories: |
| 2 | ts | Minced ginger root |
| 1 | Thai, serrano or jalapen o chile peppers, seeded and minced (for spicier sauce, leave seeds in) (up to 2) | |
| 1 | Clove garlic, minced | |
| 2 | Green onions, minced | |
| 1/3 | c | Chunky-style peanut butter |
| 1/3 | c | Unsweetened coconut milk or as needed |
| 2 | tb | Fish sauce or soy sauce or to taste |
| 2 | tb | Lime juice or to taste |
| 2 | ts | Sugar or to taste |
| 1/4 | c | Chopped fresh cilantro, optional |
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