Peanut Soup #3
| Yield: | 8 Servings |
| Categories: | Soups |
| FOR THE STOCK | ||
| 6 | tb | Butter |
| 1 | c | Chopped celery |
| 1 | lg | Onion; chopped |
| 8 | c | Chicken broth |
| 1 | Turkey drumstick | |
| 1 | Herb boquet (parsley; thyme, bay leaf) | |
| FOR THE SOUP | ||
| 1/3 | c | Finely minced celery |
| 1 | sm | Onion; finely minced |
| 4 | tb | Butter |
| 2 | tb | Flour |
| 1 1/2 | c | Chunky peanut butter |
| 1 | c | Heavy cream |
| 2 | tb | Bourbon |
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