Peanut Soup with Okra Croutons
| Yield: | 6 Servings |
| Categories: | Soups, Appetizers, Nuts, Vegetables |
| SOUP | ||
| 1/2 | tb | Peanut oil |
| 1/4 | ts | Crushed red pepper flakes |
| 1/2 | tb | Coriander seeds |
| 1/2 | c | Celery, diced |
| 1/2 | c | Carrot, diced |
| 2/3 | c | Butternut squash, diced |
| 2/3 | c | Potatoes, diced |
| 1 | c | Peanuts, roasted, shelled & unsalted |
| 6 | c | Stock |
| 1 | tb | Lemon juice |
| Salt & pepper | ||
| OKRA CROUTONS | ||
| 1 1/2 | c | Okra, thinly sliced |
| 3 | tb | Cornmeal |
| 1/4 | ts | Cumin |
| 1/4 | ts | Cayenne |
| 1/4 | ts | Herbal salt |
| Olive oil spray |
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