Pear-Raisin Pie
| Yield: | 8 Servings |
| Categories: | Pies |
| 1 | c | Bisquick original baking mix |
| 1/2 | Stick margarine or butter; softened | |
| 2 | tb | Boiling water |
| 1/2 | c | Pineapple juice |
| 1/2 | c | Raisins |
| 1 | tb | Cornstarch |
| 1/8 | ts | Ground nutmeg |
| 1/8 | ts | Ground ginger |
| 4 | c | Sliced peeled pears (about 3 medium) |
| STREUSEL TOPPING | ||
| 2/3 | c | Quick-cooking oats |
| 1/2 | c | Bisquick original baking mix |
| 1/3 | c | Packed brown sugar |
| 1/2 | Stick firm margarine or butter |
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