Pear and Anise Skillet Tart
| Yield: | 10 Servings |
| Categories: | Tarts, Fruits, Low-Calorie, Desserts |
| 1 | c | All purpose flour |
| 1/4 | c | Plus 3 T sugar, divided |
| 2 | ts | Grated lemon rind, divided |
| 1/2 | ts | Anise seeds, crushed |
| 1/2 | ts | Baking powder |
| 1/4 | c | Margarine, cut int 4 pcs & |
| Chilled | ||
| 2 | tb | Plus 1 t ice water |
| 6 | Med. size ripe pears (appr. | |
| 2 3/4 lbs) | ||
| 2 | tb | Cornstarch |
| 1 | ts | Anise seeds, crushed |
| 1 | ts | Margarine |
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