Pear Bread

Yield:	6 Servings
Categories:	Breads

1	c	Sugar
1/2	c	Oil
2		Eggs
1/4	c	Sour cream
1	ts	Vanilla
2	c	Flour
1/2	ts	Salt
1	ts	Baking soda
1/4	ts	Cinnamon
1/4	ts	Nutmeg
1/2	c	Chopped dates
1	c	Fresh pears; peeled & chopped

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