Pear Pecan Napoleon
| Yield: | 6 Servings |
| Categories: |
| PEARS | ||
| 6 | Pears, peeled, cored, and sliced; 1/4" thick | |
| 2/3 | c | Granulated sugar |
| 1 | tb | Freshly squeezed lemon juice |
| 1 | Pinch of salt | |
| 1 | ts | Ground cinnamon |
| PECAN PASTE | ||
| 2 | c | (8 ounces) pecans; toasted |
| 2 | tb | Granulated sugar |
| 2 | tb | Water |
| 1 1/2 | ts | Finely chopped orange zest |
| 1 | Pinch of salt | |
| 1 | lb | Puff Pastry |
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