Pears with Red Wine Sauce

Yield: 6 Servings
Categories: Desserts
5ozSugar
1/2cWater
1/2cClaret or Burgundy wine
1Strip of lemon rind
1Stick cinnamon
6smRipe pears
1tsArrowroot
1tbWater
1/2ptWhipping cream; whipped
2ozSliced or slivered almonds; toasted
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