Peasant Bread
Yield: | 2 Servings |
Categories: | Breads |
3 | To 3 1/2 cups all-purpose flour | |
2 | pk | Active dry yeast |
1 3/4 | c | Water |
1/4 | c | Dark molasses |
2 | tb | Cooking oil |
2 | ts | Salt |
1 1/2 | c | Rye flour |
1/2 | c | Whole bran cereal |
1/3 | c | Yellow cornmeal |
1 | tb | Caraway seed |
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