Pedernales River Chili
| Yield: | 8 Servings |
| Categories: | Chili, Tex-mex, Meats |
| 3 | tb | Bacon grease |
| 4 | lb | Lean round steak, coarse gro |
| 2 | Medium or 1 large onion coar | |
| 4 | Cloves of garlic, finely cho | |
| 3 | ts | SAlt |
| 1 | ts | DRied, ground oregano |
| 3 | ts | FResh ground cumin |
| 2 | c | BOiling water |
| 1 | 32 oz. can stewed tomatos, c | |
| 8 | tb | CHili powder |
| 6 | tb | TAbsco sauce* |
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