Penne and Broccoli
| Yield: | 4 Servings |
| Categories: |
| 1 | lb | Penne pasta |
| 2 | tb | Canola oil |
| 1/2 | c | Chopped onion |
| 2 | c | Broccoli, coarsely chopped |
| 2 | Tomatoes, peeled, seeded and chopped | |
| 2 | Scallions, minced | |
| 2 | tb | Unbleached flour |
| 2 | c | Milk or soy milk |
| 1 | tb | Chopped capers |
| 1 | c | Grated soy Parmesan cheese |
| 1 | tb | Olive oil |
| S & p to taste |
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