Pepper Steak W/onions
| Yield: | 4 Servings |
| Categories: | Chinese, Beef, Main Dishes |
| Cornstarch | ||
| 3 | tb | Soy sauce |
| Sugar | ||
| Pepper | ||
| 1 | lb | Sirloin tip; sliced 1/8 in. |
| Oil (Peanut) | ||
| 1 | Onion; sliced | |
| 2 | Green peppers; sliced | |
| 2 | Stalks celery; sliced | |
| 1/4 | c | Cold water |
| 1/2 | ts | MSG |
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